Makes 2 Servings – 250 g fat free cottage cheese – 2 eggs – 3/4 cup Splenda – 2 lemons, juiced – 1/2 tsp baking powder – Zest from half a lemon Directions 1. Preheat oven to 375 degrees F. 2. In a blender, blend cottage cheese and eggs until smooth and creamy in texture. […]

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